Sauces
Our fresh & frozen sauces are made using traditional recipes from the province of Abruzzi, which borders the Adriatic coast of Italy. All of our sauces are made from fresh tomatoes, vegetables, and herbs with no additives or preservatives.
Alfredo
Buttery and creamy with freshly grated cheese.
Ingredients: unsalted butter, 35% & 10% cream, water, corn starch, parsley, garlic powder, parmigiano cheese (milk, bacterial culture, salt, lipase, calcium chloride, microbial enzyme), nutmeg, salt, white & black pepper.
Cooking Instructions: From frozen – gently simmer on stove top at low heat for 12-15 minutes stirring frequently or defrost in microwave 2 minutes then warm for 2 minutes. From thawed – thaw in refrigerator, gently simmer on stove top at low heat for 5-7 minutes stirring frequently.
Rose
A light tomato cream sauce mixed with Italian herbs.
Ingredients: tomatoes, 35% cream, olive oil, water, fresh celery, onions, carrots, basil, fresh parsley, fresh garlic, salt, black pepper, citric acid.
Cooking Instructions: From frozen – gently simmer on stove top at low heat for 12-15 minutes stirring frequently or defrost in microwave 2 minutes then warm for 2 minutes. From thawed – thaw in refrigerator, gently simmer on stove top at low heat for 5-7 minutes stirring frequently.
Pesto
Our traditional Pesto consists of crushed garlic, pine nuts, basil leaves, parmesan cheese and olive oil.
Ingredients: fresh basil, pine nuts, olive oil, garlic, parmigiano cheese (milk, bacterial culture, salt, lipase, calcium chloride, microbial enzyme), salt, black pepper.
Cooking Instructions: From frozen – gently simmer on stove top at low heat for 12-15 minutes stirring frequently or defrost in microwave 2 minutes then warm for 2 minutes. From thawed – thaw in refrigerator, gently simmer on stove top at low heat for 5-7 minutes stirring frequently.
Tomato Basil
Our famous signature tomato sauce mixed with Italian herbs.
Ingredients: Tomatoes, water, olive oil, salt, fresh celery, onions, carrots, fresh garlic, basil, fresh parsley, black pepper, citric acid.
Cooking Instructions: Gently simmer on stove top at low heat for 5 – 7 minutes stirring frequently.
Bolognese
Our Bolognese sauce only uses fresh beef with no preservatives added, making it the perfect choice for any meat lover.
Ingredients: Tomatoes, water, beef, olive oil, salt, fresh celery, onions, carrots, fresh garlic, basil, fresh parsley, black pepper, citric acid.
Cooking Instructions: Gently simmer on stove top at low heat for 5 – 7 minutes stirring frequently.
Arrabiata
Spicy tomato sauce mixed with cayenne pepper.
Ingredients: Tomatoes, water, olive oil, salt, fresh celery, onions, carrots, fresh garlic, basil, fresh parsley, chilli pepper, black pepper, citric acid.
Cooking Instructions: Gently simmer on stove top at low heat for 5 – 7 minutes stirring frequently.
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