lasagna
Wide, flat, and possibly one of the oldest types of pasta. “Lasagne” or the singular “lasagna”, commonly refers to a dish made with several layers of lasagna sheets. Ours are alternated with our signature sauces and homemade fillings, including four cheeses, vegetables, and beef.
This lasagna is filled with a mixture of our signature tomato sauce, a cheese trio, and spinach. Try it for fulfilling results!
Ingredients: Pasta – durum semolina, flour, fresh eggs, water. Filling – tomato sauce, spinach, ricotta, mozzarella, parmigiano & romano cheese, parsley, salt, black pepper.
Cooking Instructions: Preheat oven at 400 degrees F, Cook 45 – 50 minutes from thawed, 65 – 70 minutes from frozen.
Available in gluten free and family size options!
Cheese, cheese, and more cheese. Go ahead!
Ingredients: Pasta – durum semolina, flour, fresh eggs, water. Filling – tomato sauce, ricotta, mozzarella, parmigiano & romano cheese, parsley, salt, black pepper.
Cooking Instructions: Preheat oven at 400 degrees F, Cook 45 – 50 minutes from thawed, 65 – 70 minutes from frozen.
Also available in family size!
Our chicken lasagna is a mixture of tomato sauce, chicken, and cheese with no preservatives added. Just choose it, you won’t regret it!
Ingredients: Pasta – durum semolina, flour, fresh eggs, water. Filling – chicken, tomato sauce, parmigiano, mozzarella & romano cheese, onions, oregano, garlic, salt, basil, parsley, black pepper.
Cooking Instructions: Preheat oven at 400 degrees F, Cook 45 – 50 minutes from thawed, 65 – 70 minutes from frozen.
Also available in family size!
Our seasoned ground beef is combined perfectly with our signature tomato sauce and the freshly grated cheese supplied by the best local vendor.
Ingredients: Pasta – durum semolina, flour, fresh eggs, water. Filling – beef, tomato sauce, parmigiano, mozzarella & romano cheese, onions, garlic, salt, basil, parsley, black pepper.
Cooking Instructions: Preheat oven at 400 degrees F, Cook 45 – 50 minutes from thawed, 65 – 70 minutes from frozen.
Available in gluten free and family size options!
Vegetarian? We got your back! Try our vegetarian lasagna for a satisfactory taste.
Ingredients: Pasta – durum semolina, flour, fresh eggs, water. Filling – eggplant, zucchini, red & green peppers, ricotta, parmigiano, mozzarella & romano cheese, spinach, salt, black pepper.
Cooking Instructions: Preheat oven at 400 degrees F, Cook 45 – 50 minutes from thawed, 65 – 70 minutes from frozen.
Also available in family size!
